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AILI Almond Butter Chia Pudding

AILI Almond Butter Chia Pudding

A creamy, nutty, low-carb pudding made with almond milk, chia seeds, almond butter, and AILI sweetener. Blend, chill overnight, and wake up to a ready-made, sugar-free breakfast.
Print Recipe
Prep Time 5 minutes
Cool Time 6 hours
Total Time 6 hours 5 minutes
Course Breakfast, Snack
Cuisine American
Total Servings 4
Serving Size 1 portion
Calories 310
Net Carbs 4 g
Protein 11 g
Fat 19 g

Ingredients
  

  • 2 Cups unsweetened almond milk
  • 1/2 Cup chai seeds
  • 1/3 Cup Unsweetened Natural Organic Almond Butter
  • 1 1/2 tsp Vanilla Extract
  • 1/2 Cup AILI FirstRate™ or TopNotch™ - low carb sweetener
  • One grind of salt

Instructions
 

  • Place all ingredients into your blender and blend for 1 minute.
  • Taste the mixture and if need be, add more sweetener to your preference.
  • Evenly pour into 4 ramekins.
  • Refrigerate overnight and enjoy for breakfast.

Notes

Need a fat boost? Top your pudding with 2 tablespoons of AILI Lightly Sweetened Whipped Cream for extra creaminess and healthy fats.
For accurate macros, use a kitchen scale to divide the pudding evenly into 4 portions.
Nutrition Facts
AILI Almond Butter Chia Pudding
Serving Size
 
1 portion
Amount per Serving
Calories
310
% Daily Value*
Fat
 
19
g
29
%
Carbohydrates
 
40
g
13
%
Protein
 
11
g
22
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Chia Pudding, FirstRate™, Quick Breakfast, TopNotch™
Tried this recipe?Let us know how it was!