AILI Strawberry Cheesecake Fat Bombs

These Strawberry Cheesecake Fat Bombs are cool, creamy, and Keto-friendly. Made with real fruit, cream cheese, and FirstRate™, they’re sugar-free, low carb, and ready straight from the freezer. Makes 12—store in a ziplock for easy snacking.

Print Recipe

Prep Time 10

Cool Time 30

Total Time 40

Course Dessert, Snacks

Cuisine American

Calories 129

Net Carbs 1 g

Protein 1 g

Fat 13 g

Ingredients

4 oz Butter, salted, softened
8 oz Cream cheese, softened
10 Strawberries, small, chopped (100 g)
1/4 cup And I Like It™ FirstRate™

Instructions

Using a hand mixer, combine all ingredients until well incorporated.
Put mixture in freezer for 30 minutes.
Using a scoop or spoon, form into 13 balls & place on a baking pan.
Place in a ziplock bag & store in the freezer.

Notes

You can use blueberries, blackberries or raspberries instead, just adjust the macros.

Nutrition

Serving: 1fat bombCalories: 140kcalCarbohydrates: 5gProtein: 1gFat: 13g

Nutrition Facts

AILI Strawberry Cheesecake Fat Bombs

Serving Size

1 fat bomb

Amount per Serving

Calories

140

% Daily Value*

Fat

Carbohydrates

Protein

* Percent Daily Values are based on a 2000 calorie diet.

Keyword Fat Bombs, FirstRate™, Gluten-Free, Keto, Low Carb, Strawberry Cheesecake, Sugar-free

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