AILI Lemon Posset

 

AILI Lemon Posset

Course Dessert, Snack
Calories 285
Net Carbs 1 g
Protein
Fat

Ingredients
  

  • 1 Cup Heavy Whipping Cream
  • 1/4 Cup 35g AILI FirstRate™
  • 2 tsp Lemon Zest
  • 3 Tbsp Freshly Squeezed Lemon Juice

Instructions
 

  • In a medium saucepan, combine: heavy whipping cream, AILI FirstRate and lemon zest.
  • Bring to boil through medium heat and stir until the sweetener is dissolved completely. This usually takes about 8-10 minutes. Each time the mixture begins to boil over, remove from heat while continuously stirring. Once the mixture begins to boil over, place the pot back on the heat. Repeat step 2 until FirstRate is completely dissolved.
  • Remove mixture from heat to add and stir lemon juice. Set aside for 20 minutes to cool until top layer forms a skin-like texture.
  • Strain mixture through a mesh strainer and discard lemon zest. Carefully divide the mixture into 3 individual jars or glasses.
  • Refrigerate possets, covered, overnight.
  • Uncover top, add desired garnish and enjoy!

Notes

You can garnish with berries before eating but keep in mind the added macros per serving.
Keyword FirstRate™
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