AILI Lemon Posset
Course Dessert, Snack
Calories 285
Net Carbs 1 g
Protein
Fat
Ingredients
- 1 Cup Heavy Whipping Cream
- 1/4 Cup 35g AILI FirstRate™
- 2 tsp Lemon Zest
- 3 Tbsp Freshly Squeezed Lemon Juice
Instructions
- In a medium saucepan, combine: heavy whipping cream, AILI FirstRate and lemon zest.
- Bring to boil through medium heat and stir until the sweetener is dissolved completely. This usually takes about 8-10 minutes. Each time the mixture begins to boil over, remove from heat while continuously stirring. Once the mixture begins to boil over, place the pot back on the heat. Repeat step 2 until FirstRate is completely dissolved.
- Remove mixture from heat to add and stir lemon juice. Set aside for 20 minutes to cool until top layer forms a skin-like texture.
- Strain mixture through a mesh strainer and discard lemon zest. Carefully divide the mixture into 3 individual jars or glasses.
- Refrigerate possets, covered, overnight.
- Uncover top, add desired garnish and enjoy!
Notes
You can garnish with berries before eating but keep in mind the added macros per serving.
Keyword FirstRate™
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